Cream cheese from Italy
Wholesome and versatile
Cream cheeses are cheeses that either do not need to mature at all or only for a very short time. They are immediately ready for consumption. Every kilo of Mila fresh cheese from Italy is made with three litres of our finest milk from our mountain farms in South Tyrol. This means that it contains all of the essential nutrients found in milk, such as calcium, casein, vitamins and trace elements, in a concentrated form. The fact that the milk fat is broken down during the production process also makes it extremely easy to digest.