100% South Tyrolean milk
Lactose-free dairy products
Ideal for lactose-intolerant people



Enjoying milk despite lactose-intolerance

Lactose-free milk
We add the lactase enzyme to the milk to make our products lactose-free; the enzyme splits up milk sugar into galactose and glucose. This explains why the milk has a slightly sweet taste to it.

Lactose-free cheese
Each one of our sliced cheese varieties is naturally lactose-free, with a lactose content of <0.1 g lactose per 100 g.

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