Hay milk "longer lasting"

Semi-skimmed milk

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The hay milk production is in harmony with nature and promotes the biodiversity of meadows and fields. Our cattle is fed fresh grasses, meadow herbs, hay and a small amount of cereals to follow alpine traditions. We completely avoid silage feed. The Mila hay milk comes exclusively from South Tyrolean mountain farms, and has a full flavor, a fresh and natural taste. The high level of valuable ingredients makes it a very high-quality product. Like all our Mila products, it is free from genetic-engineering.
Thanks to the delicate temperature treatment, this hay milk lasts longer than conventional fresh milk. 

Nutritional facts

Nutritional information for 100 g/ml 100 ml
Energy 204 kJ / 48 kcal
Fat 1.6 g
of which saturates 1.2 g
Carbohydrates 4.9 g
of which sugar 4.8 g
Protein 3.6 g
Salt 0.1 g

Southtyrolean hay milk

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Characteristics

Hay milk
Gluten-free
Cow’s milk, pasteurized

Available sizes

1 l 1 l

Hay milk -
traditionally good

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Dinner is served! Fresh grasses, meadow herbs, sweet-smelling hay & grains are on the animal feed menu




more about hay milk
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recipe

Gnocchi with truffle milk sauce

recipe
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