Hay milk "longer lasting"

Whole milk

mila-milchkanne.png
mila-latte-fieno-piu-giorni-intero-1000ml.png

The hay milk production is in harmony with nature and promotes the biodiversity of meadows and fields. Our cattle is fed fresh grasses, meadow herbs, hay and a small amount of cereals to follow alpine traditions. We completely avoid silage feed. The Mila hay milk comes exclusively from South Tyrolean mountain farms, and has a full flavor, a fresh and natural taste. The high level of valuable ingredients makes it a very high-quality product. Like all our Mila products, it is free from genetic-engineering.
Thanks to the delicate temperature treatment, this hay milk lasts longer than conventional fresh milk. 

Nutritional facts

Nutritional information for 100 g/ml 100 ml
Energy 279 kJ / 67 kcal
Fat 3.6 g
of which saturates 2.5 g
Carbohydrates 5.1 g
of which sugar 4.9 g
Protein 3.5 g
Salt 0.1 g

Southtyrolean hay milk

logo-gts-en.png

Characteristics

Hay milk
Gluten-free
Cow’s milk, pasteurized

Available sizes

1 l 1 l

Hay milk -
traditionally good

mila-home-2.jpg

Dinner is served! Fresh grasses, meadow herbs, sweet-smelling hay & grains are on the animal feed menu




more about hay milk
bretzel_dolci_2.jpg
recipe

Sweet pretzels with hay milk

recipe
Registration failed. Please verify the inserted data and try again,
###sib.success###