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Cheese from
South Tyrol

finest cheese pleasure

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Recipes

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Spaetzle with cheese, bacon and walnuts

Hard cheese Alta Badia
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Green lasagna

Whole milk Hay milk "longer lasting"
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Risotto with colorful cauliflower and “Alta Badia”

Hard cheese Alta Badia
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Noodle casserole with mushrooms, leeks and "King of the Dolomites"

Semi-hard cheese King of the Dolomites
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Cheese toast with "Silandro light"

Semi-hard cheese Silandro light
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Tagliatelle with porcini mushrooms and "Alta Badia" Fonduta

Hard cheese Alta Badia
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Potato dumplings filled with pumpkin and "Stelvio PDO" cheese

Semi-hard cheese Stelvio PDO
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Mini Quiches with cured ham and "Sasso Nero"

Hard cheese Sasso Nero
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Bread dumplings filled with "Stelvio PDO", ham and peas

Semi-hard cheese Stelvio PDO