In a bowl, mix the oatmeal with pumpkin puree, honey, oil, hazelnut butter, cinnamon, cardamom and dried fruit. Spread the mixture well on a cookie sheet lined with parchment paper.
Bake in a preheated oven at 180°C for about 45 minutes. Stir occasionally and make sure nothing burns. Wait 5 minutes and then add the chocolate flakes.
Then mix the granola with milk and enjoy.
news from the Mila world