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Lactose-free, whole milk yogurt
Our lactose-free products are not only ideal for lactose-intolerant individuals (< 0.01% lactose), but they’re also quite suitable for all those who want to feel a bit lighter thanks to their easy digestibility.Our lactose-free milk offers milk enjoyment without regrets. Nothing is removed from it, but on the contrary, the enzyme lactase is added. Lactase breaks up the lactose in galactose and glucose, thereby making the milk easily digestible. Our lactose-free yogurts have a lactose content of < 0.01%.
Nutritional facts
| Nutritional information for 100 g/ml | 100 ml |
|---|---|
| Energy | 457 kJ / 109 kcal |
| Fat | 3.8 g |
| of which saturates | 2.2 g |
| Carbohydrates | 15.4 g |
| of which sugar | 14.1 g |
| Protein | 3.2 g |
| Salt | 0.1 g |
South Tyrolean milk
Our mountain fresh milk originates where the pastures are steep and nature determines the daily rhythm. The 2,100 Mila farmers passionately run their businesses on farms which are mostly over 1,000 meters above sea level.
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