Quality butter

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Butter is one of the most versatile products in the kitchen. Whether as bread spread, to use for baking, frying or as a sauce base – it has innumerable uses. Traditionally Mila butter is made of fresh cream.

Nutritional facts

Nutritional information for 100 g/ml 100 ml
Energy 3063 kJ / 745 kcal
Fat 82 g
of which saturates 58 g
Carbohydrates 1 g
of which sugar 0.8 g
Protein 0.7 g
Salt 0.02 g

Characteristics

Gluten-free
Cow’s milk, pasteurized

Available sizes

200 x 10 g 200 x 10 g
100 x 15 g 100 x 15 g
125 g 125 g
250 g 250 g
500 g 500 g

South Tyrolean milk

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Our mountain fresh milk originates where the pastures are steep and nature determines the daily rhythm. The 2,300 Mila farmers passionately run their businesses on farms which are mostly over 1,000 meters above sea level.




learn more about the quality
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recipe

Linzer Little Buttons

recipe
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