Fresh milk Hay milk semi skimmed

Hay milk represents the most traditional form of milk production. It comes from cows that are fed on old grasses, meadow herbs and hay, without silage (fermented feed). Due to the natural feeding, hay milk is particularly pure in the taste and rich in valuable ingredients.

Nutritional information for 100 g/ml

Energy
204 kJ/48 kcal
Fat
1,6 g
of which saturates
1,2 g
Carbohydrates
4,9 g
of which sugar
4,8 g
Protein
3,6 g
Salt
0,1 g
Calcium
120 mg