LATTE MONTAGNA ALTO ADIGE Soc.Agr.Coop.

Semi hard cheese Malga Gardena

The best fresh milk from the region’s many mountain pastures and the famous Val Gardena is used by Mila’s cheese masters to prepare this typical South Tyrolean cheese.

Nutritional information for 100 g/ml

Energy
1609 kJ/388 kcal
Fat
32 g
of which saturates
23,1 g
Carbohydrates
0,5 g
of which sugar
0,5 g
of which lactose
< 0,1 g
Protein
24,5 g
Salt
1,6 g